Chipotle Burrito: Price, Nutrition, Ingredients, and Customization

Chipotle Mexican Grill offers customizable burritos with fresh ingredients. This guide covers prices, nutrition, ingredients, and customization options for burrito menu 2025.

Chipotle Burrito Price

A Chipotle burrito costs $11.85 on average in the USA. Prices vary by location and selected ingredients. Adding premium toppings like guacamole or double protein increases costs. For example, a double meat burrito may exceed $14.85. Limited-time offerings, like smoked brisket, can alter prices. Check Chipotle’s official website for exact pricing by entering your zip code.

Chipotle Burrito Ingredients

Chipotle burritos start with a warm flour tortilla. Customers choose ingredients from proteins, rice, beans, and toppings. Below is the full ingredient list.z[

Protein or Veggie (Choose Any Two)

Smoked Brisket: Limited-time offering with smoky flavor.
Beef Barbacoa: Shredded beef seasoned with spices.
Chicken: Grilled with adobo seasoning.
Steak: Grilled with bold marinade.
Carnitas: Braised pork with herbs.
Sofritas: Plant-based seasoned tofu.
Veggie: No protein, extra veggies or beans

Rice

White Rice: Cilantro-lime flavored. Brown Rice: Whole-grain option.

Beans

Black Beans: Vegan-friendly choice. Pinto Beans: Cooked with spices.

Toppings

Fresh Tomato Salsa: Mild, diced tomatoes.
Roasted Chili Corn Salsa: Sweet and spicy.
Tomatillo Green Chili Salsa: Tangy and medium heat.
Tomatillo Red Chili Salsa: Bold and spicy.
Sour Cream: Creamy addition.
Fajita Veggies: Grilled peppers and onions.
Romaine Lettuce: Fresh crunch.
Cheese: Monterey Jack, shredded.
Guacamole: Freshly made, extra charge.
Queso Blanco: Creamy cheese dip, extra charge.

Options

Double Wrap with Tortilla: Extra tortilla for larger burritos.
Chipotle uses 53 fresh ingredients, emphasizing “Food with Integrity.” All proteins except flour tortillas are gluten-free.

Chipotle Burrito Nutrition Facts

A Chipotle burrito ranges from 500 to over 1,000 calories. Nutrition varies by ingredients. Below are approximate calorie counts for key components:
Proteins: Chicken (185 kcal), Steak (150 kcal), Sofritas (150 kcal).
Rice: White or Brown (210 kcal per serving).
Beans: Black or Pinto (130 kcal per serving).
Toppings: Guacamole (230 kcal), Cheese (110 kcal), Sour Cream (110 kcal).
A standard burrito (610g) with chicken, white rice, black beans, cheese, and salsa contains 970 calories. Sodium ranges from 815 mg (Veggie Bowl) to over 2,000 mg in loaded burritos. Use Chipotle’s nutrition calculator for precise values.

Customization Options

Customers can fully customize burritos at Chipotle. Choose any two proteins, add or skip rice, beans, or toppings. Request extra free toppings like salsa or lettuce. Premium toppings like guacamole cost extra. Order “nachos style” for a unique twist, though availability varies. Vegan and vegetarian options include Sofritas or Veggie with black beans. Gluten-free diets can skip the tortilla.

Limited-Time Offering

Chipotle offers limited-time burrito ingredients. In 2025, Chipotle Honey Chicken adds sweet-spicy flavor (1,195 kcal). Smoked Brisket, a seasonal protein, returns periodically. Check Chipotle’s website or app for current offerings.

How to Make a Chipotle-Style Burrito at Home

Cook rice, grill protein, and layer toppings on a tortilla. Start with cilantro-lime rice. Grill chicken or steak with adobo seasoning. Add black or pinto beans. Top with fresh salsa, guacamole, or sour cream. Wrap tightly in a large flour tortilla. Use Chipotle’s ingredient list for authenticity.